Items you will need:
1 box of large pasta shells
3 to 4 chicken breasts pending on how big the chicken breasts are
1 box stove top stuffing (Chicken flavor)
1 cup mayonnaise
1 can condensed cream of chicken soup
Preheat the oven to 350 degrees. Boil the pasta per the directions on the box. I did not use the entire box of shells. I only put out what I thought my family would eat. Make the stuffing per the box. Boil the chicken until it is completely done and falling apart. When everything is done place the cooked stuffing in a large bowl. Stir in the 1 cup mayonnaise. After mixing the mayonnaise and the stuffing together and your shredded chicken.
Place your shells in any size cake pan you desire. Please note I did not use this pan to cook in. I placed the shells on this stone just to get them out of the water.
Add the mixture to the shells filling them full. I had stuffing left over.Once the shells have been stuffed open up the can of cream of chicken soup and place in a medium bowl and fill the empty can up with up with water twice. Stir that up completely and pour that mixture over the shells. Cover the pan and let it cook for 45 minutes.
Before cooking |
Yummy! If you make this recipe please let me know what you think. Don't forget I love comments.
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Yum! This looks great! Thanks for linking up!
ReplyDeleteI never thought to put chicken in the stuffed shells, yum!! I'm visiting today from the Meet & Greet hop.
ReplyDeleteMy sister made it this past weekend and it was amazing!
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